06 April 2022 Wednesday
Food Photography
Food Photography Training was held at Istanbul Gelisim University Aziz Sancar Conference Hall on March 29, 2022.
Food photographer Emre CANBULUT, who came from Kocaeli upon the invitation of the Photography and Video Club, gave food photography training organized by the GastroArt Club both practically and theoretically to the Culinary Program and Gastronomy and Culinary Arts students.
A plaque was presented to food photographer Emre CANBULUT for his participation by Istanbul Gelisim University Vocational School Asst. Direc. Lect. Fehim ILHAN.
In addition, a certificate of appreciation was presented to food photographer Emre CANBULUT by GastroArt club advisor, Lecturer at Culinary Program, Elif Zeynep OZER. We would like to thank our lecturers Assist. Direc. Lect. Fehim ILHAN, Lect. Elif Zeynep OZER, Lect. Mehtap ÇERKEZ, and Lect. Semanur OZCAN for their participation in the event.
