3
rd Global Gastro-Economics Summit will be held by TURYID (Association of Tourism, Restaurant Investors and Gastronomy Businesses).
At the summit to be held on May 11, 2022, four main topics will be discussed. Topics are as the followings:
1. Deep look,
2. Sustainability,
3. Transformation on the Edge of the New Age, and
4. Ecosystem of Gastronomy.
You can
click the link for detailed information.